Gorgeous green smoothie

Today’s smoothie may be the best smoothie yet made with my new super blender.  Despite it sounding like a jet blasting off, this machine marvels in pureeing and liquifying even the crunchiest and most fibrous fruits and vegetables.  Every day since purchasing my new kitchen appliance in mid June, I have tried a different assortment of produce.  Today was relatively simple.  Pineapple, mango, collard greens, water and half a frozen banana.  It was smooth and satisfying and the most beautiful shade of green, reminiscent of a fresh pea soup that I like to make.

Oxygen and heat can both destroy nutrients in produce. However, I am hoping that the quick processing followed by immediate drinking doesn’t allow enough time for too much to be lost. 

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